La iberica - Bitter Chocolate Couverture (52% Cacao ) , Tablet x 200 gr : Peruvian Chocolate used in the preparation of desserts, cakes,chocolates, filigree designs, molding sculptures, good firmness couverture , etc...
La iberica - Milk Chocolate Couverture (40% Cacao ) , Tablet x 200 gr : Peruvian Chocolate used in the preparation of desserts, cakes,chocolates, filigree designs, molding sculptures, good firmness couverture , etc...