PROVENZAL - SEASONING MIX FOR DRIED OLLUQUITO STEW , SACHET X 78 GR

Provenzal - Seasoning Mix for Dried Olluquito Stew , Bag x 78 gr 

INGREDIENTS
Olluco, onion, garlic, special dried hot red pepper, black pepper, cummin, salt, yellow pepper, MSG.

PREPARATION
1. Fry ½ a pound beef jerky, or pieces of chicken, etc.
2. Add 3 ½ cups of water and envelope content, stir and cook for about 35 to 40 minutes. Serve with rice and garnish with chopped parsley.

Suggestions:
You may use pork loin or chops.